Chhurpi: The World’s Hardest Cheese – A Himalayan Marvel

Chhurpi: The World’s Hardest Cheese – A Himalayan Marvel

In the towering peaks of the Himalayas, where survival demands ingenuity, an extraordinary cheese has stood the test of time. Chhurpi, renowned as the world’s hardest cheese, represents centuries of culinary innovation and practical necessity. Properly stored in traditional yak skin bags, this remarkable cheese can remain edible for up to two decades. It continues…